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Petty Knife 13 cm
Petty Knife 13 cm Sale price€55,00
Yanagiba knife 28 cm
Yanagiba knife 28 cm Sale price€85,00
Kiritsuke Knife 25 cm
Kiritsuke Knife 25 cm Sale price€83,00
Gyuto Knife 23 cm
Gyuto Knife 23 cm Sale price€80,00
Santoku Knife 18 cm
SCELTO DA FRANCOSantoku Knife 18 cm Sale price€78,00
Nakiri Knife 18 cm
Nakiri Knife 18 cm Sale price€77,00

Bet Coltelleria

150 years of steel, method and vision

Since 1876, Bet Coltelleria has traversed continents, generations, and techniques.
From Giovanni Bet's first blades, from South America to the heart of Italian industry, the Bet family has built a culture of cutting based on precision, design, and practical use. Today, this heritage returns to the market with Japanese knives, a contemporary synthesis of a history spanning almost a century and a half.

The materials

The steels are sourced from Japan, carefully selected for stability, performance, and long-term reliability. Handles and components are designed to ensure balance, control, and comfort during extended use.
The material is not just an aesthetic detail, but the technical foundation on which precision, durability, and blade performance are built.

Materials

The Bet Coltelleria catalogue brings together two visions of cutting: classic knives and Japanese knives. Different tools in geometry and technique, united by a single design approach. Every product is designed in Italy, manufactured in China to strict specifications, and uses carefully selected raw materials sourced from Japan. A mindful balance between design, industrial quality control, and steel quality, translated into an essential selection made for real-world use.